Thin and very flexible mat: adaptable to all types and shapes of underlyhing baking support;
Non-stick: easy pastry removal, better visual appearance.
Marks: ideal for calibrating macaron shells and other pastries; they facilitate macaron assembly.
Simple to use and efficient:
Hygienic: easy to keep clean.
Do not store folded. Do not heat alone on a tray.
Care: dishwasher-safe. Dry thoroughly before storing flat.